Product Name:Acai Berry Extract
Source: Euterpe badiocarpa
Part Used:Fruit
Active ingredient: Anthocyanins,Anthocyanidins,Proanthocyanidins
Specification:
1.Anthocyanidins:1%~25% By UV
2.Polyphenols:1%~25 % By HPLC
3.Customized Products
Package:25Kg/Drum
Drum’s Size:36cm*36cm*52cm
Shelf Time:2 Years
Description
The Acai Berry also contains a healthy dose of amino acids, which are the building blocks Acai Berry, also called Euterpe badiocarpa, Euterpe oleracea, Palmaceae, Flowers are brown and purple,it is growth in the Brazilian amazon rainforest, Acai Berry considered is the hotest nutritious fruits, it Contains rich antioxidizing agents.The Acai berry is a very powerful antioxidant, known as the world’s most beneficial superfood, has recently been taking the world by storm with its amazing health benefits, including: weight management,improvements in energy, improvements with digestion, helping detoxification, improving skin appearance,improving heart health, reducing the signs of aging, and the reduction of cholesterol levels.
Specification
1.Anthocyanidins:1%~25% By UV
2.Polyphenols:1%~25 % By HPLC
3.Customized Products
Function
1.Greater energy and stamina.
2.Improved digestion.
3.Better quality sleep.
4.High protein value , High level of fiber.
5.Rich omega content for your heart.
6.Boosts your immune system.
7.Essential amino acid complex.
8.Helps normalize cholesterol levels.
We are specialized in these products for years,other similar products as follows,
Product |
Source |
Specification |
Bilberry Extract |
Vaccinium vitis-idaea Linn. |
Anthocyanidins:1%~25% By UV |
Cranberry Extract |
Vaccinium Macrocarpon L. |
Anthocyanidins:1%~25% By UV |
Blueberry Extract |
Vaccinium uliginosum L. |
Anthocyanidins:1%~30% By UV |
Aronia Chokeberry Extract |
Aronia melanocarpa (Michx.) Elliott |
Anthocyanidins:1%~20% By UV Proanthocyanidins:1%~60% By DMAC Polyphenols:1%~40% By UV |
Black Currant Extract |
Ribes nigrum L. |
Anthocyanidins:1%~25% By UV Proanthocyanidins:1%~40% By DMAC |
Black Elderberry Extract |
Sambucus nigra L. |
Anthocyanidins:1%~25% By UV |
Acai Berry Extract |
Euterpe badiocarpa |
Anthocyanidins:1%~25% By UV |
Mulberry Extract |
Morus alba Linn. |
Anthocyanidins:1%~25% By UV |
Black Goji Extract |
Lycium ruthenicum Murr |
Anthocyanidins:1%~25% By UV |
Roselle Extract |
Hibiscus sabdariffa Linn. |
Anthocyanidins:10% By UV |
Black Rice Extract |
Oryza sativa L. |
Anthocyanidins:1%~25% By UV C3G:1%~35% By HPLC |
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