Maca Root Extract

Product Name:Maca Root Extract
Source:Lepidium meyenii
Part Used:Root
Active ingredient: Maceaene,Macamide
Specification:0.5% 1% By HPLC,10:1,
Package:25Kg/Drum
Drum’s Size:36cm*36cm*52cm
Shelf Time:2 Years

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Description

Maca is a cruciferous plant Lepidium in the shape of radishlike hypertrophy of the roots, originating in Peru and Central’s (Jinin) and Pasco (Pasco) near the Andes above 4,000 meters, the area cold,strong winds, ecoharsh conditions unsuitable for other crops, and thus Maca became a source of food for Inca.. maca can increase with physical, energetic,eliminate anxiety and improve sexual function. Its fresh roots can eat with meat and vegetables , also be dried food cooked with water or milk.

Specification

Product Name:	Maca Root Extract	Part Used:	Root
Source:	Lepidium meyenii	Extract Solvent:	Water&Ethanol

ITEM	SPECIFICATION	TEST METHOD
Active Ingredeints
Macamide	NLT 0.3% 0.5% 1%	HPLC
Physical Control
Identification	Positive	TLC
Appearance	Brown powder	Visual
Odor	Characteristic	Organoleptic
Taste	Characteristic	Organoleptic
Sieve Analysis	100% pass 80 mesh	80 Mesh Screen
Moisture Content	NMT 5.0%	Mettler toledo hb43-s
Chemical Control
Arsenic (As)	NMT 2ppm	Atomic Absorption
Cadmium(Cd)	NMT 1ppm	Atomic Absorption
Lead (Pb)	NMT 3ppm	Atomic Absorption
Mercury(Hg)	NMT 0.1ppm	Atomic Absorption
Heavy Metals	10ppm Max	Atomic Absorption
Microbiological Control
Total Plate Count	10000cfu/ml Max	AOAC/Petrifilm
Salmonella	Negative in 10g	AOAC/Neogen Elisa
Yeast & Mold	1000cfu/g Max	AOAC/Petrifilm
E.Coli	Negative in 1g	AOAC/Petrifilm
Staphlococcus Aureus	Negative	CP2015